Submitted by Shannon Parr
1 egg
2 cups Bisquick Baking Mix
2/3 cup milk
1/2 cup shredded cheddar cheese
1/2 cup melted butter
1/2 tsp garlic powder or garlic salt
1/2 tsp parsley flakes
Mix Bisquick, milk and egg together. Work into a soft dough, adding more baking mix if necessary. Knead in shredded cheese. Drop by spoonfuls on a greased baking sheet. Bake for 8-10 minutes at 450 degrees. Melt butter, garlic and parsley together and brush over warm rolls when they finish baking. Serve right away.
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