Cold Oven Pound Cake

Submitted by Janet Schlosser

1 cup butter
3 cups sugar
3 cups flour
1 cup milk
2 tsp vanilla
6 eggs

For Chocolate pound cake, add 1/3 cup cocoa

Combine all ingredients except eggs and beat. Add one egg at a time blending in between. Pour batter into a greased and floured bundt pan. Place in COLD oven, set at 350 degrees and bake for 1 hour to 1 hour and 20 minutes.

Perfect for sweetened strawberries and whipped cream or your favorite glaze.