1 pkg (8oz) cream cheese, cubed
1 cup (8oz) sour cream
1 envelope Italian salad dressing mix
1 pkg (10oz) frozen chopped broccoli, thawed, drained, and patted dry
2 cups (8oz) shredded cheddar cheese, divided
Wheat snack crackers
In a large mixing bowl, beat the cream cheese, sour cream, and salad dressing mix until blended. Fold in broccoli and 1 1/2 cups cheese. Spoon into a shallow 1 qt baking dish coated with nonstick cooking spray. Bake, uncovered, at 350 degrees for 20 mins. Sprinkle with remaining cheese. Bake 5 mins longer or until cheese is melted. Serve warm with crackers.
Saturday, March 5, 2011
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment